Off-the-Radar Places to Visit in Japan

If you’re visiting Japan, you will naturally want to see all of the usual tourist attractions, such as eating Japanese food at some of the top restaurants in Tokyo or exploring Mt. Fuji. However, there are plenty of off-the-radar places that deserve your attention as well. Visiting these places will give you a unique spin on the tourist experience in Japan and give you plenty of stories to share about unbelievable places once you’ve returned home. Consider putting some of these unusual places in Japan on your itinerary.

Wisteria Tunnel

You can find the Wisteria Tunnel at Kawachi Fuji Gardens in Kitakyushu, which is easily reachable on the Shinkansen. The tunnel features a long pathway of hanging, pastel wisteria flowers, with benches along the way to enjoy the view. The best time of year to visit is April and May, during the Fuji Matsuri festival. This is the time at which the wisterias are in full bloom. Keep in mind that the flowers don’t bloom all year long, so check with a local before you go to avoid disappointment.

Tashirojima Island

If you’re a cat lover, Tashirojima Island, or Cat Island, as it is sometimes called, cannot be missed. There are fewer than 100 people living on the island, but an enormous population of feral cats roams freely. The cats are well cared for and considered to be a symbol of luck. Visitors to the island can bring food and treats for the cats to bring luck to themselves.

Sagano Bamboo Forest

The Sanago Bamboo Forest is only a 30-minute journey from Kyoto, and although it is becoming increasingly popular with tourists, you can still find quiet spaces among the sky-high bamboo stalks. The sound of the bamboo stalks knocking together as the wind rushes between them is a governmentally recognized soundscape in Japan.

For a taste of Japanese culture a bit closer to home, try a teppanyaki lunch or dinner at House of Genji. In addition to teppanyaki in San Jose, we offer hibachi and a full menu of appetizers and side dishes. To learn more about our menu, please call (408) 453-8120.

 

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