If you are looking for the perfect place to celebrate, make the most of your night out by enjoying it here at House of Genji. We offer a wonderful variety of Japanese dishes and can create the perfect atmosphere with our teppanyaki service. Here is a closer look at what makes teppanyaki a great choice for a special occasion dining experience.
Seeing a Show with Your Meal
How often do you get to see a performance when dining at a restaurant? Japanese restaurants provide a fun and inviting atmosphere by giving guests access to a lively show during their meal! Chefs join guests at their tables to cook the orders while also putting on a show. You can expect tricks, cooking feats, and even a few jokes.
Interacting with Your Chef
Guests also get a chance to speak with their chefs during the meal. Make your special event unforgettable by learning about different cooking techniques from a professional teppanyaki chef! You and your loved ones are sure to have a great time chatting with your chef while watching delicious food made before your eyes.
Enjoying an Enticing Assortment of Food
Some restaurants offer too many delicious options, making it hard to pick just one! Planning a teppanyaki meal for your special event will allow you and your loved ones to try an assortment of tasty foods. Each diner can order something different from the menu and then everyone can share during the meal.
Doing Something Out of the Ordinary
It is easy to get bored with the typical restaurant atmosphere, which is why it is important to try something new and different from time to time. Avoid going to the same boring spots for each special event by trying the livelier and more exciting atmosphere offered by teppanyaki restaurants.
House of Genji offers a fabulous option for any special event! Give us a call today at (408) 453-8120 for more information about our Japanese restaurant located in San Jose.
The Tanabata Festival is a Japanese tradition in which people write their wishes on tanzaku papers and hang them on bamboo branches. The origins of this tradition dates back to more than 2,000 years ago. Along with it’s beautiful history, the Tanabata Festival is also known as the star festival.
At House of Genji we celebrate Japanese traditions! Give us a call today at (408) 453-8120 for more information about our Japanese restaurant located in San Jose.
It is always fun to indulge in a night out on the town! But your dinner date night does not have to be too indulgent if you choose the right eatery. Sushi restaurants are perfect for these nights out due to their inviting atmospheres and tasty yet light menu selections. You can enjoy a healthy and delicious meal when it features sushi. Read on to learn why sushi can be the perfect healthy meal.
Provides a Good Source of Protein
Protein is one of the most important elements in any dish! Fish is a great source of protein that does not have as much fat as many of its alternatives. You can find a wide variety of tasty and nutritious fish selections at your favorite sushi restaurant. This meal will help your body get the protein it needs while also catering to your taste buds.
Adds More Vegetables to a Diet
If you want to follow a healthier eating plan, you should definitely incorporate more vegetables into your meals. This is easy to do when you have sushi for lunch or dinner! Sushi rolls typically feature an assortment of fresh and enticing vegetables such as carrots and asparagus. These ingredients provide many different nutrients and vitamins.
Improves Heart Health
Did you know that fish is rich in omega-3 fatty acids? Unlike acids found in other sources of protein, fatty acids in fish are unsaturated. This provides a healthier choice than options such as red meat. Omega-3 fatty acids are also associated with a lower risk for developing heart disease. Research shows that these acids reduce inflammation and the health risks that come with it.
Offers Smaller Portions
Avoid the oversized portions served at other restaurants by opting for a night out at a sushi eatery. Your menu selections will be served in small sections or pieces. This allows guests to enjoy every bite and eat until they are satisfied, not full!
Start experiencing the healthy and delicious ingredients in sushi for yourself by visiting House of Genji! Check us out online or call us today at (408) 453-8120 to learn more about our San Jose sushi restaurant.
Japanese restaurants offer a variety of delicious options featuring an assortment of fish and other seafood. Visiting one of these eateries is a great way to expand your palate and experience new flavors and textures. Summer is a great time to try unagi, also known as freshwater eel. This tasty option is a favorite among Japanese cuisine fans, and for good reason.
Unagi is found in many different dishes offered in Japanese restaurants. This freshwater eel selection is often served on top of rice, as part of a piece of sushi, or inside a sushi roll. Unlike other sushi elements that are served raw, unagi is cooked and drizzled or coated with teriyaki sauce before it is served to diners.
You can experience the wonder of unagi by joining us for lunch or dinner at House Of Genji ! Visit our website to take a look at our menu or give us a call at (408) 453-8120 for more information about our San Jose location and hours.
If you have never experienced a teppanyaki meal, you are in for a treat! This dining experience is unlike any other, providing diners with a fun and memorable environment that is perfect for special occasions. Teppanyaki cuisine also offers many different options that make it easy for all diners to find something they will love.
Take a look at the teppanyaki style of cooking by watching this video. Chefs work with grills set up right in front of the diners. They cook meats, vegetables, and other ingredients while performing cool and exciting tricks!
House of Genji is a great choice for a special night out enjoying teppanyaki cuisine. Call us today at (408) 453-8120 to learn more about our Japanese restaurant!
Dining out with young children can be a great source of anxiety—particularly if your kids do not have much practice eating in a restaurant setting. Still, it is important to bring your children along to restaurant dinners from a relatively early age so that they can develop the right social skills to appreciate dining out. At House of Genji, you can find a thrilling dining experience that caters to diners of all ages so that you feel comfortable bringing your kids to dinner while following these tips.
Set ground rules before going out
Going out to dinner is a special treat, and you should remind your children of that before going out. When the dinner itself is established as a reward, children may have an easier time respecting the atmosphere of the restaurant. It is also helpful to choose a dining destination that serves food that your child will enjoy eating, such as teppanyaki chicken prepared at the table.
Dine early in the evening
A favorite trick for parents is dining out early before the dinner rush hits and brings a crowd of older diners. Going to dinner earlier in the evening will present a more kid-friendly atmosphere with a smaller crowd, meaning faster service at your table.
Bring entertainment with you
While your kids may be whisked away by the built-in entertainment of teppanyaki dining, it does not hurt to bring along a few extra activities for young diners. Small toys, coloring books, and smart devices are all easy to bring to a restaurant, and these sources of entertainment can be critical in preventing fussiness or a full-on tantrum at the table.
To experience the excitement of table-front teppanyaki cooking with the whole family, check out House of Genji in San Jose. You can explore our menu and read about our current specials on our website, or call us for reservations at (408) 453-8120.
When you are craving the savory succulence of steak, no other meal can substitute the flavor you are after. There are, however, many ways to enjoy a steak—leaving you with a few key decisions to make at the dinner table such as which cut of meat to order. If you decide to fulfill your craving for steak at House of Genji, you will find only the finest cuts of beef prepared on the teppanyaki grill, which enhances the subtlety and tenderness of every piece of meat. Below is a closer look at the distinct differences between our two most popular cuts of steak to help you decide what to order for dinner.
Strip steak, also called New York Strip, comes from the loin. This cut is at the rear of the animal, which is where the most tender steaks are found on the steer. The NY Strip is best known for its even, moderate marbling that lends a delightful meaty flavor without the overwhelming fattiness of heavier cuts such as rib eye. Because the fat is evenly and lightly distributed throughout the steak, it grills beautifully to a temperature of medium-rare to medium.
The filet is a delectable cut of steak that is served in smaller portions, because the steak is so low in fat, which makes it among the most expensive cuts of beef. Like the NY Strip, the filet is from the loin, but it offers a very different flavor. The low fat content of filet mignon makes for an incredibly delicate flavor and allows diners to savor meat cooked to the rarest temperatures.
To explore the entire menu of teppanyaki delights offered at House of Genji in San Jose, visit our website or call us at (408) 453-8120. In addition to teppanyaki foods grilled in front of you at the table, we offer an extensive selection of cocktails, sushi, and classic Japanese dishes.
Whether you are celebrating a holiday, anniversary, or birthday, House of Genji can provide the ideal setting for your festivities with flashy tableside cooking techniques, delectable Japanese cuisine, and a wide-ranging selection of signature cocktails and sake. Our teppanyaki tables can seat up to 11 diners, so you can easily book a dinner for a large crowd. Plus, when you let our staff know that you are celebrating a special occasion, we will take every step to ensure that the experience is a memorable one for you and your guests. The dining room is a welcoming atmosphere for diners of all ages, so you can even bring the kids along when you are celebrating with the whole family.
If you want to start planning your next event at San Jose’s House of Genji, contact us today through our website or by calling (408) 453-8120. Our unique dining experience will help you capture the spirit of celebration without breaking your budget.
Sushi is well-known as a healthy option for dining out, but there are still some calorie-rich options to be aware of as you order your favorite rolls. As this video explains, the fish and vegetables are the healthiest components of sushi, and fried ingredients generally make for the least healthy options. While steering clear of rolls with fried components, you should also pass on cream cheese, full-sodium soy sauce, and extra rice in your rolls. For more help in deciding what you should order, check out the full clip.
To design your own healthy meal, including lean sushi rolls and items fresh from the teppanyaki grill, visit House of Genji in San Jose. You can set up a reservation at our website or call us at (408) 453-8120 for more information.
When you sit down to a meal at your favorite Japanese restaurant, you have a lot of choices in front of you. In addition to selecting what food you’d like to have (choices include sushi, teppanyaki, and sashimi), you’ll want to pick the perfect beverage to accompany your meal. Sake is a delicate drink made from fermented rice, a Japanese tradition that has many varieties. Keep reading to learn a little bit more about this drink for the 21 and over crowd.
Categories of Sake
There are three basic categories of sake : junmai, ginjo, and daiginjo. These words refer to how much the grains of rice are polished before fermentation. Junmai sakes are pure, containing only the four basic ingredients of sake: rice, water, yeast, and specific type of mold spore that produces fermentation. The other two varieties are slightly less pure but are still excellent choices for flavor. Daiginjo sakes tend to be the most refined, and pair well with lighter foods.
Hot or Cold?
Many Japanese restaurants offer a choice of sakes that are served either hot or chilled. The best sakes are usually served either chilled or at room temperature, while slightly less pure versions can sometimes be served hot. However, there are some dry sakes that are delicious served warm because it makes the flavor a bit milder. Like choosing a wine, the important thing is exploring the different varieties and finding what you like the best.
Sake Meter Value
Sakes can be just as complex as fine wines, and have their own terminology specific to the drink. The sake meter value, or SMV, measures how sweet or dry a particular sake is. The scale ranges from -10, which is the sweetest, to +10, which is the driest. Unfiltered sakes that are cloudy in appearance and popular in many Japanese restaurants tend to fall towards the +10 end of the SMV.
Are you ready to become a sake connoisseur? Visit House of Genji in beautiful San Jose for an education in Japanese food and beverage. Call us at (408) 453-8120 or visit us online to take a look at our menus !
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